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Nutrition database · Dried fruits

Dried Apples Stewed with Sugar Nutrition Facts

Dried apples stewed with sugar (1 cup, 280 g) has 232 calories, 0.6 g protein, 58 g carbohydrate and 0.2 g fat, according to USDA FoodData Central. 100 g has 83 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup (280 g)

Dried Apples Stewed with Sugar Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup (280g) Amount per serving Calories 230 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 55mg 2% Total Carbohydrate 58g 21% Dietary Fiber 5g 19% Total Sugars 0g Added Sugars not reported Protein less than 1g Vitamin D 0mcg 0% Calcium 10mg 0% Iron 0.9mg 4% Potassium 270mg 6% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 cup (280 g)

At a glance

Calories
232
Protein
0.6 g · 1%
Total carbohydrate
58 g · 21%
Total fat
0.2 g · 0%
Dietary fiber
5.3 g · 19%
Total sugars
–
Sodium
53 mg · 2%
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All nutrients for this serving
1 cup (280 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories23283
Total fat0.2 g0%0.07 g
Saturated fat<0.1 g0%0.01 g
Trans fatnot reported
Monounsaturated fat<0.1 g0 g
Polyunsaturated fat0.1 g0.02 g
Cholesterol0 mg0%0 mg
Sodium53 mg2%19 mg
Total carbohydrate58 g21%20.7 g
Dietary fiber5.3 g19%1.9 g
Total sugarsnot reported
Added sugarsnot reported
Protein0.6 g0.2 g
Vitamins
Vitamin D0 mcg0%0 mcg
Vitamin A2.8 mcg0%1 mcg
Vitamin C2.5 mg2%0.9 mg
Vitamin Enot reported
Vitamin Knot reported
Thiamin (B1)<0.1 mg0%0.01 mg
Riboflavin (B2)0.05 mg4%0.02 mg
Niacin (B3)0.34 mg2%0.12 mg
Vitamin B60.13 mg8%0.05 mg
Folate (DFE)0 mcg0%0 mcg
Vitamin B120 mcg0%0 mcg
Cholinenot reported
Minerals
Calcium8.4 mg0%3 mg
Iron0.87 mg4%0.31 mg
Potassium274 mg6%98 mg
Magnesium8.4 mg2%3 mg
Phosphorus22 mg0%8 mg
Zinc0.11 mg0%0.04 mg
Copper0.12 mg15%0.04 mg
Manganese0.06 mg2%0.02 mg
Seleniumnot reported
Other
Water220.5 g78.8 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

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Dried Apples Stewed with Sugar nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup280 g23258 g0.6 g0.2 g5.3 g–
100 g100 g8320.7 g0.2 g0.1 g1.9 g–
1 oz28.4 g245.9 g0.1 g<0.1 g0.5 g–

How many calories are in dried apples stewed with sugar?

Dried apples stewed with sugar (1 cup, 280 g) has 232 calories. 100 g has 83 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 230.

How much fiber is in dried apples stewed with sugar?

Dried apples stewed with sugar (1 cup, 280 g) has 5.3 g of fiber, 19% of the Daily Value. 100 g has 1.9 g. At 10 to 19% DV per serving, that meets the FDA threshold for a "good source" claim.

How much copper is in dried apples stewed with sugar?

Dried apples stewed with sugar (1 cup, 280 g) has 0.12 mg of copper, 15% of the Daily Value. 100 g has 0.04 mg. At 10 to 19% DV per serving, that meets the FDA threshold for a "good source" claim.

Dried Apples Stewed with Sugar nutrition per 100 grams

100 g of dried apples stewed with sugar has 83 calories, 0.2 g protein, 20.7 g carbohydrate, 1.9 g fiber and 0.07 g fat.

Where the calories in dried apples stewed with sugar come from

About 98% of the calories in dried apples stewed with sugar come from carbohydrate, 1% from fat and 1% from protein (Atwater factors of 4, 9 and 4 calories per gram).

How Dried Apples Stewed with Sugar compares with other dried fruits

Per 100 g, compared with the other 44 dried fruits in this database, dried apples stewed with sugar has fewer calories than 93% of them and less protein than 98%.

Dried Apples Stewed with Sugar nutrition label for Canada, the EU and the UK

The same serving of dried apples stewed with sugar, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about dried apples stewed with sugar

How many calories are in dried apples stewed with sugar?
Dried apples stewed with sugar (1 cup, 280 g) has 232 calories. 100 g has 83 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 230.
How many calories are in 100 g of dried apples stewed with sugar?
100 g of dried apples stewed with sugar has 83 calories, 0.2 g protein, 20.7 g carbohydrate and 0.07 g fat.
How much protein is in dried apples stewed with sugar?
Dried apples stewed with sugar (1 cup, 280 g) has 0.6 g protein, 1% of the 50 g Daily Value. 100 g has 0.2 g.
What is a serving of dried apples stewed with sugar?
This page defaults to 1 cup (280 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for dried apples stewed with sugar.
Can I use dried apples stewed with sugar in a Nutrition Facts label calculation?
Yes. Open the generator with dried apples stewed with sugar added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with dried apples stewed with sugar

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If you make and sell a product that contains dried apples stewed with sugar, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 171693: "Apples, dried, sulfured, stewed, with added sugar". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

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