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Nutrition database · Nut and seed butters

Chunky Peanut Butter Nutrition Facts

Chunky peanut butter (2 tbsp, 32 g) has 188 calories, 7.7 g protein, 6.9 g carbohydrate and 16 g fat, according to USDA FoodData Central. 100 g has 589 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
2 tbsp (32 g)

This page covers chunky peanut butter, a separate USDA record. For the main form, see .peanut butter nutrition facts

Chunky Peanut Butter Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 2 tbsp (32g) Amount per serving Calories 190 % Daily Value* Total Fat 16g 20% Saturated Fat 2.5g 12% Trans Fat 0g Cholesterol 0mg 0% Sodium 160mg 7% Total Carbohydrate 7g 3% Dietary Fiber 3g 9% Total Sugars 3g Added Sugars not reported Protein 8g Vitamin D 0mcg 0% Calcium 10mg 0% Iron 0.6mg 4% Potassium 240mg 6% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · PNG Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

2 tbsp (32 g)

At a glance

Calories
188
Protein
7.7 g · 15%
Total carbohydrate
6.9 g · 3%
Total fat
16 g · 20%
Dietary fiber
2.6 g · 9%
Total sugars
2.7 g · 0%
Sodium
156 mg · 7%
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All nutrients for this serving
2 tbsp (32 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories188589
Total fat16 g20%49.9 g
Saturated fat2.4 g12%7.61 g
Trans fatnot reported
Monounsaturated fat7.4 g23.1 g
Polyunsaturated fat4.5 g13.9 g
Cholesterol0 mg0%0 mg
Sodium156 mg7%486 mg
Total carbohydrate6.9 g3%21.6 g
Dietary fiber2.6 g9%8 g
Total sugars2.7 g8.41 g
Added sugarsnot reported
Protein7.7 g24.1 g
Vitamins
Vitamin D0 mcg0%0 mcg
Vitamin A0 mcg0%0 mcg
Vitamin C0 mg0%0 mg
Vitamin E2 mg15%6.3 mg
Vitamin K0.16 mcg0%0.5 mcg
Thiamin (B1)<0.1 mg2%0.11 mg
Riboflavin (B2)<0.1 mg2%0.11 mg
Niacin (B3)4.4 mg25%13.7 mg
Vitamin B60.13 mg8%0.42 mg
Folate (DFE)29 mcg8%92 mcg
Vitamin B120 mcg0%0 mcg
Choline20 mg4%61.3 mg
Minerals
Calcium14 mg0%45 mg
Iron0.61 mg4%1.9 mg
Potassium238 mg6%745 mg
Magnesium51 mg10%160 mg
Phosphorus102 mg8%319 mg
Zinc0.89 mg8%2.79 mg
Copper0.18 mg20%0.58 mg
Manganese0.58 mg25%1.8 mg
Selenium2.6 mcg4%8.2 mcg
Other
Water0.4 g1.14 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Making a label for your own product? Use our free nutrition facts label generator.

Chunky Peanut Butter nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
2 tbsp32 g1886.9 g7.7 g16 g2.6 g2.7 g
1 cup258 g152055.7 g62.1 g128.8 g20.6 g21.7 g
100 g100 g58921.6 g24.1 g49.9 g8 g8.4 g

How many calories are in chunky peanut butter?

Chunky peanut butter (2 tbsp, 32 g) has 188 calories. 100 g has 589 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 190.

How much manganese is in chunky peanut butter?

Chunky peanut butter (2 tbsp, 32 g) has 0.58 mg of manganese, 25% of the Daily Value. 100 g has 1.8 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much niacin is in chunky peanut butter?

Chunky peanut butter (2 tbsp, 32 g) has 4.4 mg of niacin, 25% of the Daily Value. 100 g has 13.7 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Chunky Peanut Butter nutrition per 100 grams

100 g of chunky peanut butter has 589 calories, 24.1 g protein, 21.6 g carbohydrate, 8 g fiber, 8.41 g sugars and 49.9 g fat.

Where the calories in chunky peanut butter come from

About 14% of the calories in chunky peanut butter come from carbohydrate, 71% from fat and 15% from protein (Atwater factors of 4, 9 and 4 calories per gram).

How Chunky Peanut Butter compares with other nut and seed butters

Per 100 g, compared with the other 21 nut and seed butters in this database, chunky peanut butter has fewer calories than 71% of them and more protein than 71%.

Chunky Peanut Butter nutrition label for Canada, the EU and the UK

The same serving of chunky peanut butter, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about chunky peanut butter

What are the nutrition facts for chunky (crunchy) peanut butter per 2 tablespoons?
Two tablespoons of chunky peanut butter with salt (32 g) have about 188 calories, 7.7 g protein, 16.0 g fat (2.4 g saturated), 6.9 g carbohydrate, 2.6 g fiber and 156 mg sodium in this USDA record.
How many calories are in crunchy peanut butter?
Two tablespoons of chunky peanut butter (32 g) have about 188 calories in this USDA record, and one tablespoon (16 g) about 94.
How many calories are in chunky peanut butter?
Chunky peanut butter (2 tbsp, 32 g) has 188 calories. 100 g has 589 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 190.
How many calories are in 100 g of chunky peanut butter?
100 g of chunky peanut butter has 589 calories, 24.1 g protein, 21.6 g carbohydrate and 49.9 g fat.
How much protein is in chunky peanut butter?
Chunky peanut butter (2 tbsp, 32 g) has 7.7 g protein, 15% of the 50 g Daily Value. 100 g has 24.1 g.
What is a serving of chunky peanut butter?
This page defaults to 2 tbsp (32 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for chunky peanut butter.
Can I use chunky peanut butter in a Nutrition Facts label calculation?
Yes. Open the generator with chunky peanut butter added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Chunky Peanut Butter compared with other forms

Different forms of the same food are separate USDA records, so each has its own page. Per 100 g:

FormCaloriesProteinTotal fatTotal carbohydrate
Chunky Peanut ButterPeanut butter, chunk style, with salt58924.1 g49.9 g21.6 g
Peanut ButterPeanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program)59822.2 g51.4 g22.3 g
Reduced Fat Peanut ButterPeanut butter, smooth, reduced fat52025.9 g34 g35.7 g
Unsalted Peanut ButterPeanut butter, smooth style, without salt59822.2 g51.4 g22.3 g

Often compared or used with chunky peanut butter

More in Nut and seed butters

Tools and guides for labeling chunky peanut butter

If you make and sell a product that contains chunky peanut butter, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 174265: "Peanut butter, chunk style, with salt". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

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